IN THE WORLD OF BUTCHERING CUSTOM CUTTING IS ONE OF THE MAIN SERVICES WE PROVIDE. AT SEDORE MEATS WE TAKE PRIDE IN OUR WORK AND CUT, TRIM, AND WRAP ALL CARCASSES LIKE THERE OUR OWN. FROM 1000LBS CHARLOTTE CATTLE TO 50LB SMALL ANIMALS WE HAVE THE TOOLS, EXPERIENCE, AND SKILL TO TACKLE MOST IF NOT ALL PROJECTS. 
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THE PROCESS OF GETTING YOUR ANIMAL BUTCHERED BY US IS QUITE SIMPLE. 
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STEP 1: ESTABLISH SLAUGHTER DATE (2 WEEKS' NOTICE & 2 SEPARATE WEEKS)
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STEP 2: CONTACT US AND WE WILL CALL THE SLAUGHTERHOUSE TO BOOK TIME (2 SEPARATE WEEKS IN CASE DESIRED WEEK IS BOOKED)
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STEP 3: WE WILL CONTACT YOU WITH DROP OFF DATE AND TIME SO YOU CAN ARRANGE ANIMAL DROP OFF

STEP 4: AFTER THE ANIMAL IS PROCESSED WE WILL GO RECOVER THE CARCASS AND PAY FOR SLAUGHTER SERVICE. 
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STEP 5: NEXT WE HANG THE ANIMAL FOR THE DESIRED TIME FRAME, THEN CUT, WRAP AND FREEZE IT.
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STEP6: PICK UP AND PAYMENT